Vanilla Sweet Potatoes

http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayRecipe&recipe_id=361527

Yield

6 servings (serving size: 2/3 cup)

Ingredients

• 2 pounds sweet potatoes
• 3/4 cup 1% low-fat milk
• 1/4 cup packed brown sugar
• 2 tablespoons vanilla extract
• 2 tablespoons butter or stick margarine, softened

Preparation

Pierce potatoes with a fork, and arrange in a circle on paper towels in microwave oven. Microwave at HIGH 10 minutes or until tender, rearranging potatoes after 5 minutes. Wrap in a towel; let stand 5 minutes. Peel and mash potatoes. Combine with milk and remaining ingredients.

Place in a 1-quart casserole; cover and microwave on MEDIUM for 7 minutes or until thoroughly heated.