Saturday, February 19, 2011

The Candy Cane

http://thepioneerwoman.com/tasty-kitchen/recipes/drinks/the-candy-cane/
I couldn't try this over Christmas this year, but it looks so yummy!
  • 1-½ Tablespoon Creme De Cocoa (3/4 Of A Shot)
  • 1-½ Tablespoon Peppermint Schnapps (3/4 Of A Shot)
  • ½ Tablespoons Grenadine (1/4 Of A Shot)
  • ¼ cups Half And Half (or So)
  • 2 Tablespoons Seven-Up Or Other Lemon Lime Soda
  • 1 whole Candy Cane

Preparation Instructions

In a highball glass, mix creme de cocoa, peppermint schnapps, and grenadine. Fill glass 3/4 of the way with crushed ice. Pour half and half over ice and top with a splash of 7-Up. Serve with a straw and a candy cane. Feel free to reduce the amount of alcohol, as it doesn’t affect the taste too much. Pair it with an airing of the Grinch or Elf! Happy Christmas!


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