Sausage Potato Gratin

• sliced potatoes (about 4 large)
• 1 can cream of mushroom soup
• 1 cup sour cream
• pepper or red pepper flakes to taste
  
• 1 diced onion, cooked with sausage
  
• 1# cooked and drained sausage
• 1 head steamed kale or broccoli
• shredded cheddar cheese

In an 8 inch square greased pan, layer 1/2 potatoes, then all of kale, all of sausage& onion, &remaining 1/2 of potatoes. Top with sauce of soup, sour cream, and spices. Top with cheese, cover & bake at 400 degrees for 1 hour, removing cover for last 10 minutes.