Norwegian Beet Salad

http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayRecipe&recipe_id=523268

Yield

Makes 5 servings

Ingredients

• 1 beet (6 oz.)
• 1 carrot (6 oz.)
• 1 apple (6 oz.)
• 1 cup chopped pecans or walnuts
• 1/2 cup shredded dried coconut, sweetened or unsweetened
• 2 tablespoons lemon juice
• 1 tablespoon minced fresh ginger
• 1 tablespoon Asian (toasted) sesame oil or olive oil
• Chopped parsley
• Salt

Preparation

1. Peel and shred beet, carrot, and apple. Combine in a bowl.

2. Add nuts, coconut, lemon juice, ginger, and oil to beet mixture. Stir and sprinkle with parsley.

3. Season salad with salt to taste.