Broiled Chicken & Veggies

From Jim Fowley & Katie

• 2 boneless skinless chicken breasts, cubed
  
• 1 packet McCormick Grill Mates Mesquite Marinade mix
• 1/4 cup water
• 1/4 cup oil
• 2 cups chopped bell peppers
• 2 cups quartered mushrooms
• 1 cup chopped onion

Prepare marinade as directed. Marinate chicken and veggies at least 3 hours

Spread veggies then chicken over roasting pan. Broil about 10 minutes until chicken is done.

Serve with chicken rice a roni